We're culturally conditioned to see sharks as a threat to humans, but the reality is exactly the other way round. Humans are an enormous threat to a whole range of species of cartilaginous fish including sharks, rays and chimaeras. I wrote a
feature about shark conservation back in 2014, but the recent news that the UK is actually exporting shark fins troubled me so much I decided to revisit the field. As a result I discovered more disturbing news - many people may be eating sharks without even realising it.
My new shark feature is out now:
Stop the global slaughter of sharks
Current Biology Volume 29, issue 17, pages R819-R829, September 9, 2019
FREE access to full text and PDF download
The whale shark (Rhincodon typus), the largest fish on our planet, has remained mysterious in many ways. (Photo: EliasSch/Pixabay.)
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